The way in which the common objects of a household composed into arrangements of the utmost grandeur, which in the course of thirty–five years effectively redefined the content and form of western painting, is among the mysteries and miracles of art.
Lawrence Gowing, Cezanne: The Early Years 1859–1872. Royal Academy, 1988 / Weidenfeld and Nicholson, London
Still Life with Oranges, Lemons and a Rose, 1633. Norman Simon Museum |
I remarked
above that Cézanne would never have separated the essential components of his
still lifes in so neat a manner as Zurbaran. Zurbaran places his objects; Cézanne connects
them – draws them together (in both
senses of that word), as is particularly well illustrated in the watercolour
below (where even the solitary bottle on the right is connected by the sienna
tile to the corner of the tray).
Bottle, Carafe, Jug and Lemons, c 1904 |
Still Life with Carafe, Milk Can, Bowl and Orange, 1879–80 |
I
think that one of the most significant elements of Still Life with Carafe, Milk Can, Bowl and Orange (1879 – 80) is
the handle of the can. It is not quite a circle, and it is not quite an
ellipse; its oblique ‘angularity’ is not precisely echoed in any other part of
the composition; its ‘skewer–headed’ left side moves from brief concavity to
full convexity, before becoming lost in the shadow of the right facet of the
can; it then elided for a short section before beginning its ascent on the
right side. What is the reason for Cézanne’s deliberate omission of this short
section of the handle? Tentatively, I would suggest that there are three
reasons. Primarily, I think that it is to prevent the formation of a too
prominent (and unrelieved) area of white within the bowl; secondarily it
prevents the viewer from noticing the unrelieved contrast between the side of
the can and the bowl: the eye is carried from the can’s side to the beginning
of the handle; and thirdly, it allows the shadow of the bowl to join freely
with the shadow of the can: the impact of the bowl’s rim being otherwise too abrupt.
Before Cézanne, I doubt that any such elisions were made: the ‘hold’ of the
object’s integrity being too strong.
Still Life (Bowl and Jug) 1873 |
lifes, which are
usually much more object–filled and complex in their arrangement. The turquoise
green and the steel–blues seem equally untypical. I love the ‘shore–line’ of
rich yellow–orange ochre, brushed tide–like up to the base of the strangely
misshapen bowl that seems to be straining towards the milk can.
This painting too, is I think a sketch. I thought at first that it was a small masterpiece, but have since seen a Google Image of it that is so lacking in strength of colour that I wonder if this image has not enhanced the work to the extent of fooling me into believing it to be a far better work than it is. Unfortunately, it is in a private collection, so I cannot attempt a truer judgement. I am not sure that I do not anyway prefer Cézanne’s more complex still lifes, as Still Life with Apples and a Pot of Primroses.
This painting too, is I think a sketch. I thought at first that it was a small masterpiece, but have since seen a Google Image of it that is so lacking in strength of colour that I wonder if this image has not enhanced the work to the extent of fooling me into believing it to be a far better work than it is. Unfortunately, it is in a private collection, so I cannot attempt a truer judgement. I am not sure that I do not anyway prefer Cézanne’s more complex still lifes, as Still Life with Apples and a Pot of Primroses.
Still Life with Apples and a Pot of Primroses. c. 1890 |
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